Utami Sulistiana, SP. MP. (2000) Faktor-faktor yang Mempengaruhi Pelaksanaan Deverivikasi Tanaman. Ganesha, II (3). pp. 41-57. ISSN 1411-3821

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Abstract

Crops diversification one of the efforts in agricultural sector which can raise the quality of human resources, natural resurea, food supply, people nutrient improvement, and the development of various new commodities. In additor, it as one of the agricultural production instability, reduce the farmer's dependence on a kind of vegetation production, and decrease the risk of harvest failure. The result of the study indicated that the production factor having a real influence on the crops production of soybean, peanut, com, rice and cassava was the seed that adding to it will raise the production of the vegetation. While the production factor did not effect directly on the implementation of the diversification were the drugs (Darmabas, Dencis, Sevin), manure, the sive of fild, the familiar labor. Thus, the addition, would not raise production.

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